Fair Acres Hotel

Wedding Menu Option 1

Starters

Vegetable Soup served with Homemade Bread & Rolls

Thai Chicken Skewers with Mango & Coriander Salsa

Vegetable Quiche

Mini Meatball Skewers with Sweet Mustard & Dipping Sauce

Bacon, Mushroom & Blue Cheese Phyllo Triangles

Mains

Rosemary Roast Leg of Lamb with Gravy

Sweet & Sour Chicken with Pineapple

Grilled Line Fish of the day served with Creamy Orange Sauce

Red Wine Marinated Slow Roasted Whole Sirloin of Beef

Balsamic Roasted Beetroot Salad with Spring Onions, Feta Cheese & Rocket Potato Salad

Carrot & Pineapple Salad with Orange & Pecan Nut dressing

Savoury Rice

Baked Butternut & Cinnamon Tart

Broccoli & Cauliflower with Cheese Sauce

Desserts

Baked Chocolate Tart served with Vanilla Crème & Fresh Berries

Brandy Pudding with Homemade Custard

Black Cherry & Chocolate Trifle

Fresh Fruit Platters with Cheese, Preserves & Biscuits

R280.00 Per Person

Tea & Coffee Included

Fair Acres Hotel

Wedding Menu Option 2

Starters

Selection of Sushi (Vegetarian & Fish) served with Pickled Ginger, Wasabi & Soya Sauce

Mini Meatball & Tomato Skewers with Basil Pesto

Sesame Encrusted Chicken Breast stuffed with Brie topped with Cranberry Sauce

Roast Vegetable Skewers with Sesame & Honey Dipping Sauce

Roasted Red Pepper Phyllo Tarts

Mains

Whole Lamb on the Spit

Roast Chicken with Gravy

Whole Grilled Fish of the day

Potato & Leek Bake

Lemon & Herb Risotto

Brinjal, Tomato, Mushroom & Baby Marrow Bake with Feta & Basil

Pumpkin Fritters served with Butterscotch Sauce

Curried Pasta Salad with Peaches

Green Salad

(Lettuce, Tomato, Feta, Olives, Cucumber, Carrot, Peppadews, Fruit, Nuts, Blue Cheese)

Desserts

Strawberry Pavlova

Chocolate Fountain with:

Shortbread biscuits, Fresh Fruit & Marshmallows

Sponge Cake

Baked Sticky Toffee Pudding with Custard & Vanilla Crème

Red Wine Poached Pears with Blue Cheese wrapped in Phyllo Pastry and drizzled with White Chocolate

R250.00 Per Person

Tea & Coffee Included